Gluten-Free Crock Pot Recipes Index - My Natural Family (2024)

Rebecca Baron 3 Comments

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I hope you're going to be glad you found this Gluten-Free crock pot recipes index since these are some of my very favorite recipes.

Gluten-Free Crock Pot Recipes Index - My Natural Family (1)

I love cooking with my crockpot. It is so easy to just dump stuff in it, turn it on and come back hours later and it's all done and ready to eat.

I especially appreciate slow cooking on busy weeknights and need something for all the hungry mouths at my house.

I especially like to use it for parties and family gatherings because I can get the food all prepared ahead of time and don't have to run around like a crazy person at the last minute trying to pull everything together.

I like the fact that just before the party I can finish cleaning, setting up tables, and laying everything out instead of cooking.

They also work well if you are going somewhere else for the party because it's easy to transport and then just plug it in when you get to the party and keep it warm until everyone gets there.

The main problem with crockpot cooking is that you have to plan ahead. You have to know what you want for dinner more than half an hour before eating.

Because of this, I thought you would appreciate this list of the very best recipes from my blog so you can easily find a new recipe to try.

Here are some of my favorites from my blog -

  • Crock Pot Roast with Potatoes, Carrots and Gravy {Video}

    315 minutes

This is a classic slow cooker recipe that just happens to naturally be gluten-free. I love my recipe because it gets so flavorful, tender, and juicy cooking in the beef stock.

This is a one-pot meal and is also really easy to get started because you can use a frozen roast, the stock, and seasoning to get it started then add the veggies a few hours before its ready.

  • Healthy Slow Cooker Teriyaki Chicken Recipe

    265 minutes

This gluten-free recipe is a family favorite and a great way to add flavor to your meal with little effort. I love how it's a complete meal in one bowl since it has chicken thighs, onion, zucchini, red bell peppers, and rice - plus don't forget the delicious sauce to pull it all together!

The dairy-free sauce is the secret and it includes balsamic vinegar and maple syrup * to give it a sweet, tangy kick while not having soy sauce or other questionable ingredients.

I love to use it for meal prep by cooking a double batch and freezing the rest in individual freezer containers to eat later for lunch or dinner.

Gluten-Free Slow Cooker Recipes

  • Healthy White Chicken Chili Crockpot Recipe {Video}
  • Pork Crock Pot Chili Verde Recipe
  • Gluten-Free Chicken Noodle Soup Slow Cooker Recipe
  • Gluten-Free Healthy Cafe Rio Sweet Pork Recipe
  • Paleo Slow Cooker Chicken Tikka Masala Recipe
  • Instant Pot Thai Basil Chicken Curry with Coconut Milk Recipe
  • Paleo Slow Cooker Pork Roast Recipe with Chimichurri Sauce
  • Slow Cooker Gluten-Free Molten Lava Cake Recipe
  • Crock Pot Burrito Bowl Recipe with Chili-Spice
  • The Best Ever Healthy Crockpot Chicken Fajitas Recipe
  • Easy Taco Soup with Ranch Dressing Crockpot Recipe
  • The Best Crock Pot Pinto Beans and/or Black Beans Recipe
  • Healthy, Easy Slow Cooker Shredded Beef Chimichanga Recipe
  • Healthy, Homemade Sloppy Joe Recipe Without Ketchup
  • Overnight Crockpot Pumpkin Oatmeal Recipe
  • Paleo Crock Pot Pulled Pork Recipe with BBQ Stuffed Sweet Potatoes
  • Balsamic Roast Beef Crock Pot Recipe

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Gluten-Free Crock Pot Recipes Index - My Natural Family (25)

Gluten-Free Crock Pot Recipes Index

★★★★★5 from 3 reviews

  • Author: Rebecca Baron
  • Prep Time: 30 minutes
  • Cook Time: 4 hours
  • Total Time: 4 hours 30 minutes
  • Yield: 4
  • Category: Slow Cooker
  • Method: Slow Cooker
  • Cuisine: American
  • Diet: Gluten Free
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Description

I hope you're going to be glad you found this Gluten-Free crock pot recipes index since these are some of my very favorite recipes.

Ingredients

  • roast
  • chili
  • soup
  • salad
  • chicken
  • curry
  • cake
  • fajitas
  • sloppy joes
  • oatmeal

Instructions

  1. Pick out a few to try today!

Nutrition

  • Calories: 200

Keywords: gluten free, slow cooker

Reader Interactions

Comments

  1. Brain Ryan

    Nourishing Paleo Chicken Soup Crock Pot Recipe is my favorite!

    Reply

  2. julie

    Loved the roast, it came out delicious. Definitely making it again.

    Reply

  3. Marion

    This list is perfect for me. I work full-time and I'm so tired of eating out since I'm too tired to cook when I'm done working so I think the crockpot is the solution to all my problems! haha

    Reply

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Gluten-Free Crock Pot Recipes Index - My Natural Family (2024)

FAQs

What do you cook for someone who is gluten-free? ›

Broil, grill or pan-fry meat, fish and vegetables in olive oil or light butter. Bake or roast potatoes, and toss salads in homemade balsamic vinegar dressing – Voila, a delicious, nutritious, gluten-free meal! Shop Savvy.

Should chuck roast be covered in liquid in crock pot? ›

Some recipes call for liquid, some do not. It mainly comes down to the type of meat you use. Cuts like chuck roast will release more fat and moisture than leaner cuts, so they don't need any water. In addition, the slow cooker itself creates some moisture, which helps keep the meat juicy.

What is the best food for gluten-free guests? ›

Fruits and vegetables are naturally gluten-free—so have plenty on hand for snacking. Rice, wild rice, corn and quinoa are gluten-free foods. Price Chopper does sell several different brands of gluten-free pasta. Meat, fish and chicken are also gluten-free, but some cold cuts do contain wheat starch as binders.

What do most gluten-free people eat? ›

Many naturally gluten-free foods can be a part of a healthy diet:
  • Fruits and vegetables.
  • Beans, seeds, legumes and nuts in their natural, unprocessed forms.
  • Eggs.
  • Lean, nonprocessed meats, fish and poultry.
  • Most low-fat dairy products.

Do potatoes go on top or bottom of meat in crockpot? ›

Place firm, slow-cooking root vegetables like potatoes and carrots at the bottom of the crock and pile the meat on top. Set the heat level: A general rule of thumb is that cooking on the low setting (170 degrees F for most models) takes about twice as long as cooking on high (280 degrees F on most models).

Should liquid always cover meat in slow cooker? ›

Water or liquid is necessary to create steam. When cooking meat or poultry, the water or liquid level should cover the ingredients to ensure effective heat transfer throughout the crock. Some manufacturers of slow cookers recommend adding liquid to fill the stoneware 1/2 to 3/4 full.

Is it better to cook a roast on high or low in a crock pot? ›

Season roast with a good amount of salt and pepper and sear on all sides until browned (about 5-6 minutes each side). Transfer roast to the bowl of a 6-quart slow cooker. Add in all remaining ingredients and cook on low 8 hours. The meat will be so tender and falling apart, and the vegetables soft.

What can I serve my gluten-free friend? ›

Make safe choices:
  • Fresh meat, fish, fruit, and vegetables.
  • Eggs and cheese.
  • Rice, corn, soy, and potato products.
  • Flours made from rice, corn, soy, and potato.

What can I feed a gluten-free friend? ›

Gluten-free dinner recipes
  • Spicy vegetable stew with coconut. ...
  • One-pot chicken & rice. ...
  • Black pepper chicken & lemon yogurt. ...
  • Air-fryer lamb chops. ...
  • App onlyOne-pan fish with nduja & butter beans. ...
  • Lemongrass & lime pork meatballs with pickled veg. ...
  • Juicy prawn & lemongrass burgers. ...
  • Mushroom & butter bean toasts with crispy chorizo.

What do gluten-free people eat instead of bread? ›

Bread-Free Alternatives
  • Tortilla wraps – Try this coconut flour recipe from against all grain. ...
  • Blanched collard greens – (dip in boiling water until softened) Use the green just like a tortilla or large lettuce leaf.
  • Romaine Lettuce Spears.
Feb 28, 2022

What is an example of a gluten-free meal? ›

Chicken with stewed peppers and tomatoes is a nutritious gluten-free dinner option. This colorful dish contains protein from the chicken, vitamin C from the tomatoes, and vitamins A and C from the red bell peppers.

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